Achar
What to Eat in West Bengal
Achar
Pickles. Generally flavoured with mustard oil, mustard seeds, aniseed, caraway seed and asafoetida, or hing.
Fish
Jhal
Cutlet
Dhaka
Rshogolla
Chmchm
Bhate
Piha or pithe
Tehari and Biriani
Kebabs
mishti doi
Shak More ...
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