Wheat Flour Halwa
What to Eat in Haryana
Wheat Flour Halwa
Aate ka halwa or wheat flour halwa is a traditional sweets from north indian cuisine. Aate ka halwa is a very quick and easy recipe to do. Adding shallow fried dry fruits like cashews and almonds enhance the taste of this dish.I made aate ka halwa using jaggery but the same can be prepared using sugar also. Taste differs if aate ka halwa is prepared using the sugar, but that is also a good recipe. Using jaggery to make the aate ka halwa is the traditional recipe. Preparing aate ka halwa takes 15 minutes at max.
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