Mobsea Logo
Home

Wheat Flour Halwa

What to Eat in Haryana

<
^
>

Wheat Flour Halwa

Aate ka halwa or wheat flour halwa is a traditional sweets from north indian cuisine. Aate ka halwa is a very quick and easy recipe to do. Adding shallow fried dry fruits like cashews and almonds enhance the taste of this dish.I made aate ka halwa using jaggery but the same can be prepared using sugar also. Taste differs if aate ka halwa is prepared using the sugar, but that is also a good recipe. Using jaggery to make the aate ka halwa is the traditional recipe. Preparing aate ka halwa takes 15 minutes at max.


<
^
>

Potato Raita
Ras Kheer
Hare Chane ki Sabzi
Matar Chutney
Potato Chutney
Carrot Raita
Churma
Gond ke Ladoo
Bajra Roti
Besan Halwa
Guava Chutney
Hare Chane ki Chutney
More ...


Test your English Language
Precautions while using Power Supply
The Best bits of Brazil
Weird Flowers
Easy and Homemade Christmas Ornaments
Home Design Ideas
Greatest Concept Cars Ever
Super Easy Hairstyles for Lazy Girls
Gym guide Ideas
Most Dangerous Sports
Rules to play Underwater Photography
Most Stylish Bikes
Best Gurudwaras in India You Must Visit
Fastest Trains In The World
Healthy Nails
Exchanging Christmas Gifts
Hairstyles To Compliment Your Saree
Hand Embroidery designs
Handmade Valentines Day Cards