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Bhurta

What to Eat in Bihar

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Bhurta

Bhurta or bharta is a lightly fried mixture of mashed vegetables (chakata) in the cuisine of India, Bangladesh and Pakistan. An example of this is Baingan ka Bhurta.


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Kachori
Malapua
Khaja
Thekua
Lathyrus sativus
Paratha
Chokha
Dahi vada
Laddu
Bhurta
Murki
Raita
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