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Kheer

What to Eat in Andhra Pradesh

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Kheer

Kheer is a South Asian rice pudding made by boiling rice, broken wheat, or vermicelli with milk and sugar; it is flavoured with cardamom, raisins, saffron, cashew nuts, pistachios or almonds. It is typically served during a meal or as a dessert.


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Biryani
Sakinalu
Pickles
Pulihora
Kheer
Pulusu
Kajjikayalu
Bhajji
Rasam and Sambar
Chicken or Mutton
Upma
Pappula podi
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