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Cancer

Benefits of Grapes

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Cancer

Grapes contain powerful antioxidants known as polyphenols, which may slow or prevent many types of cancer, including esophageal, lung, mouth, pharynx, endometrial, pancreatic, prostate and colon.1The resveratrol found in red wine famous for heart health is a type of polyphenol found in the skins of red grapes.


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Boosts Immunity Delays Ageing Signs
Selection
Skin Softener
Nutritional breakdown of grapes
Maintains Cholesterol Levels
Encourages Hair Growth
A Boost for Colon Health
Storage
Grapes Into Wine
Protection Against Sunburns
For Skin
Fat Loss Benefits of Grape Seeds
More ...


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