Herbs
Antioxidant rich foods
Herbs
Several herbs are strong antioxidants, even when used in small amounts. Thyme, oregano, rosemary, sage, basil and coriander all contain high levels of phyto-chemicals, which can help ward off heart disease and cancers.
Onions
Granny Smith Apples
Soya
Cherries
Peaches
Strawberry
Olive oil
Red Bean dried
Blackberries
Oily fish
Red Kidney Bean
black Plum More ...
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