Confusing Words in English Language. Free Reading..
Raita
What to Eat in Andhra Pradesh
The biryani ,Pickles and chutneys, called pachchadi in Telugu are particularly popular in A.P.
Raita
Raita is an Indian, Pakistani and Bangladeshi condiment made with yogurt (dahi) and can be used as either a sauce or dip, or a salad. The yogurt may be seasoned with coriander, cumin, mint, cayenne pepper, and other herbs and spices.
Chutney
Boorelu
Gongura Pachadi
Palathalikalu.jpg)
Guthi Vankaya
Chicken lollipop
Pappula podi Pachadi.jpg)
Beerakaya Pachadi
Kheer
Bhajji
Semolina
Pulusu More ...
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