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Sambar

What to Eat in Karnataka

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Sambar

Sambar is a lentil based vegetable stew or chowder based on a broth made with tamarind popular in South Indian and Sri Lankan Tamil cuisines adapted in each to its taste and environment.


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Upma
Ragi mudde
Porridge
Kori Rotti
Chapati
Papadum
Flattened rice
Gunpangalu
Akki rotti
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