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Do not stand directly against an oven

Precautions while using Microwaves

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Do not stand directly against an oven

Do not stand directly against an oven for long periods of time while it is operating. Materials containing water, for example foods, fluids or tissues, readily absorb microwave energy, which is then converted into heat. This Information Sheet discusses the operation and safety aspects of microwave ovens used in the home. More details about the nature of electromagnetic fields and health effects of radiofrequency and microwave fields are available in WHO Fact Sheets 182 and 183.


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Materials uses
Do not operate a microwave oven unattended
Container shape
Take care and ensure that children are using
Electromagnetic radiation spectrum
Why do people worry about microwave radiation
Microwaves produce heat directly in the food
Heart pacemakers
Never use grocery bags
Dont try to microwave a whole egg in its shell
Use Microwaves for Reheating
Dont operate an oven if the door does not close
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