Ice Cream Flavors
Enjoy 101 ice cream in all our flavors, some with half the fat of regular ice cream.
41. Pearl Ice Cream
This ice cream is a true Pearl of the Orient. But this oyster based ice cream has the kind of taste that makes some just wanna clam up.
42. Salad Ice Cream
An ice cream salad that definitely needs to be tossed. This ice cream, packed with chunks of veggies, is the sort of food that turns kids off their vegetables.
43. Charcoal Ice Cream
The coalden child of Japanese ice creams. A must eat for the coal miners. Not cool, but undoubtedly coaled. An ice cream that could char reputations. But the taste? Char ming.
44. Miso Ramen Ice Cream
An ice cream that really gets on the noodle of some, but the ramen and miso are both Japanese culinary favorites. If only the delicacies had been left in the noodle bowl instead of blended with ice cream.
45. Chili Pepper Ice Cream
Before partaking of this fiery ice cream, perhaps its best to remember that its made of the same stuff used in the capsicum spray used on those in an uncontrollable rage. Probably one of the only ice creams in existence that makes your mouth burn when you taste it.
46. Cheese Risotto Ice Cream
Italians are famous for raising their arms and gesturing in exasperation at the slightest provocation. Imagine how theyd be after learning that the Japanese have added one of Italys national dishes, and a savory one at that, to sweet ice cream.
47. Natural Salt Ice Cream
How sweet salty ice cream. A real salt of the earth taste for some, but others feel theres little fine about this brine.
48. Grated Yam Ice Cream
When grated, yam creates a gooey paste somewhat akin to dough made out of flour and water. Which kind of raises the question of how it ever ended up as an ice cream flavor in the first place.
49. Cypress Tree Ice Cream
Cypress is a favorite when making the barrel like baths so adored in Japan. Though it contains fragments of cypress wood for flavoring, some may find the taste of this ice cream influenced more by the bathwater than the material used to make its container. Frankly, this tastes like ice cream on a wooden stick without the ice cream.
50. Cream Cheese Ice Cream
Itd be wonderful to say this flavor creams all the others. It may be true when it comes to bread spreads, but it sure aint the case with ice cream.
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