what to eat in gujarat

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Khichu

What to Eat in Gujarat

Gujarat that all bring their own style to Gujarati food.
Khichu

Kneaded rice flour made by heating it with water, salt, green chillies, and cumin.Khichu is simple, easy to made, spicy and delicious healthy Gujarati Snacks. This steamed rice flour street food is very famous in Gujarat. Khichu is also known as Papdi no lot, which is dough to make traditional rice papad.Khichu tastes delicious with achar methi masala and oil. There are many variant of khichu like wheat flour khichu, Bajri flour khichu and more. Must try Rice flour khichu during winter.


Raita
Doodhpak
Bajri Na Rotla
Handvo
Murukku
Sev Mamra
Basundi
Vegetable Handva
Mathia
Adadiya
Mixed Dal
Maharashtrian Puran Poli
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