Confusing Words in English Language. Free Reading..
What to Eat in Delhi
It is famous for its street food. The variety consists of snacks, especially chaat.
A Punjabi staple dal makhani is a hearty spicy tomatobased dish of urad dal (lentils) and rajma or red kidney beans usually slowcooked with butter and some cream for a thick consistency and rich taste (makhani means with butter in Hindi; see also butter chicken). Common on many Delhi menus as a simple yet filling vegetarian meal it is pretty darn delicious like a buttery bean chili to our tastes. Indian comfort food. for sure.
Sweets gheebased halwa ladoo
Moong dal halwa
Mutton chicken korma
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