benefits of bananas

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Traditional Meal

Benefits of Bananas

Traditional Meal

In southern India, special meals are served on banana leaves. It is customary to use a large leaf as a communal serving platter. This type of meal is called saapad in Tamil. According to the Sampradaya Sun, the food generally served on the banana leaf includes rice, vegetable sabjis, curries and raitas, The rice is usually served with a tomato based sauce and dahl.

Helps keep blood pressure under control
Pack For Wrinkles
Vitamins and Minerals
For Meals
Goodbye puffy eyes
Polish silverware and leather shoes
Improves nerve function and enhances brain power
Enhances digestive ability
Good for Ulcers
Controls blood pressure
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