what to eat in tamil nadu

Rshogolla

What to Eat in Tamil Nadu

Tamil Nadu is famous for its deep belief that serving food to others is a service to humanity.
Rshogolla

Rshogolla, a traditional sweet, is one of the most widely consumed sweets in Westbengal. The basic version has many regional variations. Rshogolla is one of the three most prominent trademark of Bengali culture (along with Rabindranath Tagore and the festival of Durga Puja) and probably the face of Bengali cuisine to people outside Bengal (along with fish and stereotypical posto or poppyseed).


Tehari and Biriani
Dalna
Piha or pithe
Dal
Ghonto
Laddu
Dom
JhalMui
The Kachchi Biriani
Chop
Whole lamb roasted
Pora
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