Sidra ko Achar
What to Eat in Sikkim
Sidra ko Achar
Sidra ko achar is a flavoured pickle prepared from dry, small fish Sidra.Clean and wash Sidra, roast on a charcoal fire or on a hot iron plate locally called
Rasgulla
Vatamas ka achar
Phulaurah
Gundruk and Sinki soup
Sidra ko Achar
Kodo ka Roti
Saag
Phapar ka Roti
pickle
Tomato achar
Momo
Rasabali More ...
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