what to eat in sikkim

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MOHI

What to Eat in Sikkim

Sikkim cuisine shows influence of different countries and culture.
MOHI

Mohi is a traditional non-alcoholic buttermilk beverage, which is usually served in vegetarian meals. Mohi is slightly sour-acidic in taste.


Kodo ka Jaanr
Dhindo
Chhurpi ka achar
Chhurpi soup
Lassi
Khaja
pickle
Masauyra
Thukpa
Pakku
Kakara pitha
Chambray
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