Pickle or preserve whatever you ve got
Ways To Waste Less Food
Pickle or preserve whatever you ve got
You can pickle pretty much anything, so if you re wondering what to do with all that kohlrabi your CSA keeps giving to you, or even your watermelon rinds, this might just be the answer. (Pro tip Save your pickle brine and use it again.)
Make frittatas with your leftover vegetables
If you cant clean your plate pass it to someone who can
Make frozen fruit and vegetables your new best friend
Make your scallions last longer by keeping them in a jar of water in the fridge
Find out how you can compost in your city
Buy organic milk instead of regular It lasts a whole lot longer
Skip the Keurig
Save your dried out mushrooms
Turn day old rice into fried rice
Only buy what you need
Add cheese rinds to soups and sauces for extra flavor
Know what needs to go in the fridge and what should be left on the counter More ...
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