precautions while using induction cooker

Transfers electrical energy

Precautions while using Induction Cooker

Induction cooking heats a cooking vessel with induction heating, instead of infrared radiation.
Transfers electrical energy

An induction cooker transfers electrical energy by induction from a coil of wire into a pot made of material which must be electrically conductive and ferromagnetic. The heat generated is analogous to the unwanted heat dissipated in an electrictransformer; most of the heat is due to resistive heating like a transformers copper losses and eddy currents and the rest is analogous to a transformers other iron losses.


Quantity of non ferrous cookware
Heart of an induction cooker is a high frequency
Safety Precautions
Popular Induction Cooker brands of India
Where can I use the Induction Cooker
Size and number of burners
The Cooking Vessels
How it is better over other conventional mediums of cooking
Limitations
Cookware considerations
Instant Adjustment
Shape of the cookware
More ...

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