mouthwatering foods to try

Barbecued chicken cooked with tomato sauce in cream, this North Indian dish tastes as good as it sounds.

A fine mutton delicacy from Kashmir, it has a rich gravy and spicy flavour. It has derived its name from Kashmiri red chillies.

This traditional Bengali fish curry is prepared with mustard oil and seeds. The mustard infused in the gravy spices up our taste buds every time we eat it.

This is a mutton dish, cooked in pahari style, with ghee, sauteed onions, tomatoes and whole spices on low flame.

Vada curry and idli, from South India, is the best combination for a healthy and delicious breakfast.

Made from green bananas, this dish from Kolkata is a crowd puller if you are looking for some vegetarian curry.

Fried lauki dumplings cooked with tangy tomato sauce, this North Indian curry will make you ask for more.

A typical North Indian dish, it is prepared with cream, paneer and tomato puree. It tastes best with roomali rotis or naan.

One of Northern Indias favourite curries, it is prepared with tender fried paneer and cream and is the yummiest of them all.

Weve all had paneer tikka but this Punjabi curry, cooked with tangy sauce and sour cream, takes it to another level of deliciousness.