benefits of tamarind

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Culinary uses

Benefits of Tamarind

Culinary uses

Tamarind is used as an antiseptic to heal wounds and to prevent infections from spreading in the body.


Recipes
Nutritional Facts of Tamarind
Diluted tamarind paste
Tamarind in the Kitchen
Sweet Tamarind vs Sour Tamarind
Precautions
Inflammation
Blood purifier and Skin health
Malabar Tamarind
Digestive Health
Pests and Diseases
Tamarind benefits extend to our skin
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