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Benefits of Lychees

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Storage

Lychees have a good shelf life and can be kept at room temperature for up to 5 days and refrigerated for up to 5 weeks. To prevent color change from red to brown and to avoid moisture loss, lychees should be wrapped in a paper towel and kept in a perforated plastic bag. Since lychees produce very little ethylene, they should be kept at high humidity levels and a temperature of 3440OF.


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Cancer
Antiageing Benefits
Weight loss
Prevent Early Aging
Potassium
Oligonol
Prevents anemia
Arthritis
Nutritional value of lychee
How to eat Lychee
Fight colds and sore throat and boost up the immune system
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