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Rich in carotenoids

Benefits of Green chillis

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Rich in carotenoids

(Orange and red colouring compounds), which have strong antioxidant properties that protect against cancer. Red chillies are a good source of betacarotene. A single pod contains a full days supply of betacarotene and nearly twice the recommended daily


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Increasing blood flow
Releases Saliva
Release of endorphins
Cholesterol fighter
Famous for the intense bitterness
The burn experienced by eating chili helps digestion
Antiviral
Selection
Life sustainer
Improves Immunity
It helps dissolve blood clots and aids in digestion
Antibiotic
More ...


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