benefits of custard apple

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During Pregnancy

Benefits of Custard Apple

During Pregnancy

Custard apple helps develop the brain, nervous system and immune system of a fetus effectively. Regular consumption of custard apple also reduces the risk of miscarriage during pregnancy and minimizes the extent of labor pain during childbirth. The pregnancywonder fruit also helps the expectant mother to cope with morning sickness, fight nausea, numbness and mood swings. Regular consumption during pregnancy is excellent for production of breast milk.


Potassium
Controls Blood Pressure
Lowers Pigmentation Problems
Bone strength for children s
Custard Apple
Prevents constipation
Prevents Asthma
Natural Detoxifying Agent
Good For PimpleProne Skin
Helps To Eliminate Lice
Treats cancer and tumors
For Better Cardiovascular Health
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