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Celery and Pesticide Residues

Benefits of Celery

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Celery and Pesticide Residues

Virtually all municipal drinking water in the United States contains pesticide residues, and with the exception of organic foods, so do the majority of foods in the U.S. food supply. Even though pesticides are present in food at very small trace levels, their negative impact on health is well documented. The livers ability to process other toxins, the cells ability to produce energy, and the nerves ability to send messages can all be compromised by pesticide exposure.


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Caution
Antioxidant and AntiInflammatory Support
Consumption Tips
Memory loss
It cares for your eyes
Contains organic chemicals
Lowering blood pressure
History
Constipation
Celery reduces bad cholesterol
Pneumonia
Inflammation
More ...


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