Reduce the risk of cancer
Benefits of Cashew
Reduce the risk of cancer
The content of antioxidants and vitamins that are high in cashew nuts helps to eliminate free radicals in the body. Cashews may help boost the immune system and kill cancer cells that develop in the body.
Overall Composition
Nutritional Profile
Cashew nut
Description
Combine with Other Strategies
Helps in Weight Loss
How often should one eat them
Bone and Oral Health
Keep BP under control
Blood pressure lowering magnesium
Immune System
Free Radicals More ...
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