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Kai Lan

Weird Vegetables

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Kai Lan

Sometimes referred to as Chinese broccoli on menus in the United States, kai lan is a nutritious leafy green common in Cantonese cuisine. Its leaves make a delicious complement in any salad, and it can be served in any meal that might otherwise include broccoli. In fact, the hybrid vegetable broccolini is a cross between broccoli and kai lan.


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